A stir fry is our go-to weeknight dinner when we just don’t have the energy to spend a long time in the kitchen or hit the grocery store—this recipe is no exception. Make it as is for our best-ever version, then use it as a jumping-off point to create your perfect chicken stir-fry.

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In this vegetarian version of a Chinese-American favorite, oven-baked tofu gets tossed in a savory, sweet, and slightly spicy sauce along with crisp-tender broccoli, then topped with toasty sesame seeds and scallions. With a side of white rice, you’ll be on your way to a saucy, crowd-pleasing weeknight dinner.

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If you’re a fan of crispy, savory egg rolls, then you might consider this unwrapped version your dream dinner. Without the need to wrap or fry, this veggie-packed meal comes together in well under an hour. Garnish with crispy raw scallions, toasted sesame seeds, and plenty of sriracha or chili oil.

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Don’t be fooled by the name—this pasta has no cream. Instead, you’ll puree fresh corn, sautéed garlic, and scallions into a luscious sauce that’s topped with Parmesan, basil, and even more corn. With just these few ingredients, you can have a crowd-pleasing pasta dish on the table in only about 30 minutes.

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A cheeseburger is one of the most perfect foods on Earth, but it can be hard to replicate the perfection of a restaurant-quality burger in the comfort of your own home. This hamburger casserole captures the same magic in the form of an easy weeknight meal.

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One-pot taco spaghetti is a fast-as-can-be weeknight dinner that pairs all your favorite taco fixin’s with spaghetti rather than taco shells. Everything comes together in one pot—from browning the beef to simmering the sauce, even boiling the spaghetti!

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If you’re craving a reliable, nostalgic, easy (and cheap) weeknight dinner, then there’s no debate: A sloppy Joes’ night is in order. The perfect answer to, “How far can I stretch this package of ground beef?” these only require a handful of simple ingredients (that you might already have!) to create a classic family dinner.

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Pan-seared shrimp get seasoned with homemade taco seasoning and drizzled with lime juice, then piled into a charred corn tortilla with crisp cabbage slaw and topped with jalapeno-garlic crema (a game changer). Whip these up for an easy weeknight dinner ready in under 45 minutes (!!) that is sure to impress.

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