This year one of the world’s most famous hotels is celebrating its 125th anniversary. Located in Zurich, Switzerland The Dolder Grand is acclaimed for its opulence, stunning design and gastronomic experiences. Perched high above the city on the Adlisberg, the property lays claim to some of the most breathtaking views of the city, Lake Zurich and the Swiss Alps. As it celebrates its 125th anniversary, the beloved hotel takes a look back at its past, present and future accomplishments.

From spa house to City Resort

When the Dolder Grand first opened on 10 May 1899, it started as a health spa for city residents to relax in a luxurious setting. The hotel started with a billiard room, two elevators, and the first modern communication technologies at the time: the telephone and telegraph. Now, 125 years later, the distinctive Swiss wooden structure stands as an iconic landmark in Zurich.

Today, the original hotel is now joined by two new buildings that lend a stylish, timeless appearance to the traditional property. These additions were meticulously designed by architect Lord Norman Foster during renovations from 2004 to 2008. Along with this expansion, the historic main building was also renovated and restored to its original splendor. This careful and thoughtful restoration carefully blends the hotel’s rich heritage with visionary architecture and art.

New technologies for world-class hospitality

The hotel has managed to maintain its traditional roots yet fully embraces technological advances that will help it deliver better service to its clients. Robots are being used in housekeeping and food and beverage, to do things like assist the bar team with in-room dining orders. “This means more time for employees to pay even more attention to taking care of guests, so they can offer them a perfect stay,” says Markus Granelli, General Manager of the Dolder Grand. This embracing of technology also includes being the first hotel in Switzerland to accept cryptocurrency as a payment option.

Gastronomic hotspot and wellness oasis

One of Europe’s top gastronomic destinations, the Dolder Grand has five restaurants, including Zurich’s most highly awarded restaurant, The Restaurant, with two Michelin stars, headed by world-class chef Heiko Nieder. It was named Hotel of the Year by GaultMillau in 2016 and 2024 in recognition of the creative spirit of Dolder’s culinary tradition.

The spa at the Dolder Grand has an excellent reputation with locals and guests alike. The 4,000-square-metre oasis of wellbeing offers everything from medical treatments to relaxation, beauty treatments, fitness equipment and more. The nearby golf and tennis courts, as well as the recreational options from Dolder Sports (with a swimming pool and mini-golf in summer and the largest open-air ice-skating rink in Europe in winter) help to promote an active lifestyle and make the Dolder Grand a holistic destination.

Sustainability

“In everything we do, we strive to offer the best. And always in the spirit of sustainability,” says Markus Granelli. “Whether it’s in the kitchen, in the spa, in the Dolder Sports area or anywhere else at the hotel: for us, sustainability means responding to the demands of all stakeholders and interests and seeking long-term solutions for social, environmental and economic sustainability that go beyond mere compliance with legal requirements.” The Dolder Grand is a member of Responsible Hotels of Switzerland.