The 101 Most Creative Things To Cook On The Grill


1

Grilled Stuffed Peppers

grilled bell peppers stuffed with meat and cheese
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNE

Why grill your stuffed peppers? Because it’s summer and we want to be outside! Don’t stay indoors and turn on the hot oven. Instead, step outside to the grill and take advantage of the great weather and the nice smoky charred flavor grilling brings to this classic comfort dish.

Get the Grilled Stuffed Peppers recipe.

2

Hawaiian Chicken Skewers

chicken, pineapple, and peppers on a skewer basted with teriyaki
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON

Whether we’re looking for a creative BBQ main, an easy weeknight dinner or party side, grilled skewers are one of our go-to’s all season long. While we have plenty of favorite protein + veggie combinations, these Hawaiian chicken skewers just might be one of our favorites. With sweet pineapple, chicken, red bell peppers, and onion all basted in a sweet teriyaki-style sauce, these skewers are the ultimate summer dinner.

Get the Hawaiian Chicken Skewers recipe.

3

Grilled Beer Brats

grilled beer brats
Andrew Bui

It takes almost zero cooking skills to get perfectly charred brats topped with flavor-packed caramelized onions and peppers. First, the brats get burnished on the grill, then they finish off in a simmering beer bath alongside the veg. Use whatever beer you like to drink, but not IPAs (India Pale Ales), which are brewed to be hoppy (i.e. bitter).

Get the Grilled Beer Brats recipe.

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4

Honey Lime Grilled Corn

honey lime grilled corn
PHOTO: LUCY SCHAEFFER; FOOD STYLING: BROOKE CAISON
5

Grilled Zucchini With Ricotta & Walnuts

skewered and grilled zucchini planks topped with herby whipped ricotta and crunchy toasted walnuts
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

Instead of leaving the zucchini in their traditional slices, we threaded them onto skewers to lessen the amount of direct contact the zucchini had with the grill and create contrasting textures. The ribboning also creates plenty of nooks and crannies for the creamy ricotta and walnuts to settle.

Get the Grilled Zucchini With Ricotta & Walnuts recipe.

6

Campfire Hot Dog Skewers

grilled skewers with sliced hot dogs, pineapple, red bell peppers basted with a bbq sauce
PHOTO: JOSEPH DE LEO; FOOD STYLING: BROOKE CAISON

Skip the chicken skewers or basic hot dogs in a bun—if you’re looking for the most creative grilled recipe or a way to get even the kids excited, then turn to these hot dog skewers. In this recipe, we layer cut up hot dogs, bell peppers, pineapple, and onions on skewers before basting with a homemade sweet-tangy BBQ sauce and grill until charred and caramelized. The result is a slightly sweet, summer-worthy skewer made to be served at any BBQ, camping trip, or casual summer dinner.

Get the Campfire Hot Dog Skewers recipe.

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7

Grilled Teriyaki Cauliflower Steaks

grilled teriyaki cauliflower steaks on a platter with more teriyaki sauce and scallions
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON
8

Grilled Tomato Feta Pizzettes

grilled tomato feta pizzettes with scallions and mozzaraella
PHOTO: JOEY DE LEO; FOOD STYLING: MAKZINE GORE

The undying love for tomato and feta continues, and we can’t get enough. These little pizzettes are excellent for a lazy summer backyard hangout. The combination of crunchy grilled pizza dough, garlic, and olive oil with charred sweet tomatoes and briny salty feta is a simple pleasure, while the scallions get a nice char right before they’re covered with gooey cheese. In short, it’s time to start up the grill.

Get the Grilled Tomato Feta Pizzettes recipe.

9

Steak Kebab Bowls

steak kebabs with peppers on top of orzo with a spinach cucumber salad
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON

Nothing screams summer quite like rainbow veggie kebabs dotted with cubes of marinated steak, charred to perfection over the grill. We complete this dish by resting the kebabs over a bed of crunchy spinach and cucumber salad tossed in a garlicky tahini dressing, plus a pile of herby orzo, which is toasted until golden before being gently simmered in savory chicken stock. More tahini dressing is drizzled over the whole bowl, tying everything together in a vibrant array of colors, flavors, textures, and temperatures.

Get the Steak Kebab Bowls recipe.

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10

Mexican Street Corn (Elote)

grilled corn topped with a creamy mixture, cotija cheese, chili powder, cilantro and lime
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE

If you think mayo is the worst, and are worried this recipe won’t be for you, think again. Elote will have you reconsidering your stance; or, at the very least, make one incredible exception. The mayo becomes more like a creamy sauce, absorbing the flavor of the chili powder, cotija cheese, and lime juice. It’s tangy without overpowering the corn—exactly the kind of refreshing treat you could use at your next cookout or backyard BBQ.

Get the Elote: Mexican Street Corn recipe.

11

Grilled Shrimp Piccata Skewers

juicy, charred shrimp, bright lemon zest, briny capers, and white wine butter sauce
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNE

These grilled shrimp piccata skewers are the perfect combination of juicy, charred shrimp, bright lemon zest, briny capers, and white wine butter sauce that will make your friends beg you for the recipe. Since it only takes 45 minutes from start to finish, it’s ideal for everything from a backyard bash to a quick weeknight dinner.

Get the Grilled Shrimp Piccata Skewers recipe.

12

Tex Mex Chicken Fajita Foil Packets

tex mex chicken fajita foil packets
ANDREW BUI

It’s time to embrace the simplest summer meal there is: foil packets. They have the simplicity of a one-pot meal, but all the ingredients are wrapped up in aluminum foil, which makes for extra-simple cleanup. The prep is quick too, since everything cooks inside the foil. In the case of this version, that means a heap of veggies (there are potatoes, onions, and bell peppers) and tender nuggets of boneless skinless chicken thighs, all flavored with delicious fajita spices. Though potatoes aren’t traditionally served with fajitas, here they’re a welcome addition. Bonus: They soak up all that tasty fajita goodness.

Get the Tex Mex Chicken Fajita Foil Packets recipe.

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13

Chipotle Tofu & Pineapple Skewers

chipotle tofu pineapple skewers
Andrew bui
14

Grilled Portobello Tacos

grilled portobello tacos topped with cabbage slaw, avocado, and queso fresco beside a bowl of salsa verde
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON
15

Jerk Shrimp & Pineapple Bowls

jerk marinated and grilled shrimp tossed with fresh pineapple and sweet bell pepper served over ice in a hollowed pineapple bowl
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNE

Long live the pineapple bowl. Not only is it a super-cute and fun way to serve dinner, but it also guarantees that whatever you’re about to eat is going to be loaded with plenty of fresh, delicious pineapple. In this case, we’ve got jerk-marinated shrimp, sweet peppers, and a sweet and spicy glaze that will make you want to lick your plate clean.

Get the Jerk Shrimp & Pineapple Bowls recipe.

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16

Grilled Persian Chicken

grilled chicken with grilled lemon wedges, tomatoes topped with parsley and mint
PHOTO: BRYAN GARDNER; FOOD STYLING: MAKINZE GORE

When it comes to marinades, yogurt-based sauces are pretty classic. When the meat is cooked, the remaining yogurt caramelizes and creates a prize-worthy crust with tender meat underneath. We’ve marinated tons of proteins with it, but we’re always thinking, “What’s next?” In this case, it’s Persian-spiced grilled chicken with tomatoes and lemons, served with tons of fresh herbs over fluffy jasmine rice. Trust us, this dish has flavors and textures for days.

Get the Grilled Persian Chicken recipe.

17

Pesto Shrimp Skewers

shrimp skewers with pesto
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE
18

Spicy Coconut Grilled Chicken

spicy coconut grilled chicken
PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDS

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19

Grilled Peach Salad

lettuce topped with grilled peach slices, tomatoes, toasted hazelnuts and creamy buttermilk dressing
PHOTO: BRYAN GARDNER; FOOD STYLING: MAKINZE GORE

With so much juiciness and just a hint of acidity, peaches—like their summery friend the tomato—are amazing in all sorts of salads. Next up on our peach salad agenda? This summery spin on the iconic wedge salad.

Get the Grilled Peach Salad recipe.

20

Grilled Green Tomatoes

grilled green tomatoes
PHOTO: ANDREA MONZO; FOOD STYLIST: SPENCER RICHARDS

Long a Southern staple in famous dishes like fried green tomatoes, green tomatoes are equally delicious in this lighter, healthier preparation that’s perfect for summer. This rendition combines the slightly tangy flavor of underripe tomatoes with the smoky char of the grill and a whipped goat cheese schmear to boot.

Get the Grilled Green Tomatoes recipe.

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