BDN promotes UMaine Extension’s Cooking Matters program – UMaine News


The Bangor Daily News shared that University of Maine Cooperative Extension will offer a free, six-session nutrition education program to parents, guardians and young adults ages 19-25 starting Nov. 7 at the Labor of Love Food Pantry, 137 County Road. The workshop, Cooking Matters, will be held from 9-11 a.m. on Tuesdays through Dec. 12, and focus on learning healthy, budget-friendly cooking tips and preparing healthy recipes as a group. Space is limited to ten participants. Visit the program webpage for more information. 


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