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New Nutritional Campaign Launches on Wheat – AG INFORMATION NETWORK OF
New Nutritional Campaign Launches on Wheat Russell Nemetz Consumers want nutrition information, so the Wheat Foods Council launched a social media campaign that educates fitness professionals and trainers about the benefits of wheat foods in healthy diets. U.S. Wheat Associates and the WFC are both farmer-led organizations that promote the value and benefits of U.S.…
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Mejora tu rendimiento con el batido Optimum Nutrition Pre-Workout
A pesar de que el entrenamiento deportivo, por sí mismo, provoca un subidón de energía para el cuerpo, hay veces en que el cansancio acumulado no te permite dar tu mejor rendimiento. Por eso, si quieres sacar lo mejor de cada repetición en el gimnasio o de cada esfuerzo en tu deporte favorito, el batido…
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Chinese snack prompts concerns over young students’ health, nutrition
Taipei, Dec. 5 (CNA) A spicy jelly-like snack from China that is a big hit with Taiwan’s elementary school students has led to a call by a Taiwanese federation of teachers to dissuade the children from feasting on unhealthy snacks. An elementary school teacher recently voiced concerns on Facebook that the savory “Konjac Shuang” snack…
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Local Farmers tackle nutritional deficiency in their crops due to climate change
(Photo courtesy of The New York Times). “Various foods on a table.” Nicholas EwingConnector Staff Major challenges in food sustainability are problems local farmers face as they grapple with the repercussions of climate change. New England farmers need to deal with rising temperatures that can negatively affect their crop yields and the nutritional value of…
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When the temperature drops, make sure cattle nutrition rises
Maybe you can’t tell the difference between 15 and 32 degrees F after spending a few minutes outside, but your cattle can. “Slight changes in temperature can have a considerable impact on energy and cow nutritional requirements,” says Elizabeth Belew, Ph.D., cattle nutritionist with Purina Animal Nutrition. Cold stress occurs when cattle require more energy…
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Both virtual and in-person nutrition visits help to lower cholesterol, study finds
BYLINE: Noah Fromson Newswise — Despite an end to the national public health emergency in May 2023, the use of telehealth remains high, with over 20% of American adults taking appointments online. These visits include video calls with registered dietitian nutritionists, who have a critical role in helping patients take on lifestyle changes through medical nutrition therapy.…
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Fox Head, Inc. V Big Hug Nutrition GmbH: A Case Analysis
Introduction: In the realm of Trade mark law, the smallest of differences in marks ends up playing a pivotal role in establishing the protectability of a mark. As a mark is a valuable asset to any business/ trade, the trademark law places a significant emphasis on the uniqueness and the dissimilarity of marks. The trade…
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Supplements and long COVID: Better studies needed to build on promise of nutritional interventions
Long COVID (LC), or post-COVID conditions, encompasses a diverse range of persistent health issues emerging four weeks or more after an initial COVID-19 infection. The pathogenesis of LC is not fully understood, but includes hypotheses of persistent SARS-CoV-2 infection, viral reactivations, autoimmunity, tissue damage, inflammation, and thrombosis. LC manifests as a debilitating multiorgan illness with…
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U.S. Clinical Nutrition Market to Reach $7.56 Billion by 2030 | Coherent Market Insights (CMI)
Burlingame, Dec. 05, 2023 (GLOBE NEWSWIRE) — According to Coherent Market Insights, The U.S. clinical nutrition market was valued at US$ 4.93 Billion in 2023 and is forecast to reach a value of US$ 7.56 Billion by 2030 at a CAGR of 6.3% between 2023 and 2030. Various key players in the market are focusing on…
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Helo Corp Announces NutraMatic To Provide AI-Personalized Nutrition
Helo Corp Announces NutraMatic To Provide AI-Personalized Nutrition