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Pillen opts into $18 million child nutrition program after initially rejecting funds
29 minutes ago LINCOLN, Neb. (KLKN) – Gov. Jim Pillen decided Monday to opt into an $18 million child nutrition program after initially rejecting the funds. Last year, Congress authorized a Summer EBT program for children whose household income makes them eligible for free and reduced school lunches. Each child would receive a $120 electronic benefits…
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The Nutritional Deficit in Early Education Centers: A Call for Improved Dietary Standards
A recent study led by Dr. Bonnie Searle from The University of Queensland has raised significant concerns about the nutritional adequacy of meals served in early education and childcare centers in low socio-economic communities. The research brings to light an alarming situation where these centers are failing to meet national dietary recommendations, thereby creating a…
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Winners Announced for Innovate Forward Challenge
The Friedman School’s Food & Nutrition Innovation Institute and Nestlé Health Science have announced the winners of the Nestlé Health Science Innovate Forward: The Longevity Challenge, a joint initiative created to accelerate innovation in nutrition and support start-up acceleration. Following an open call for applicants and a rigorous evaluation process, Keto Kind and Superfrau emerged as the winners of the start-up challenge. These…
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Florida Peanut Federation hosts Lego building competition to teach nutritional benefits of peanuts
Williston, Fla. (WCJB) -Members of the Florida Peanut Federation are teaching residents about the benefits of peanuts in a unique way. They are hosting a Lego-building competition where people can learn about the importance of peanuts. TRENDING: The Week Ahead: Your stories to look out for in North Central Florida Executive Director Laura Goss said…
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Reassessing Cereal: A Healthy Breakfast or Junk Food in Disguise?
When you think of a quick, convenient, and seemingly nutritious breakfast, cereal often tops the list. However, a recent viewpoint challenges this perception, labeling cereal as a potential junk food. This audacious claim has sparked a debate around the nutritional value and health implications of cereal, prompting a closer look into this widely consumed breakfast…
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4 Instances Where the Keto Diet May Be Helpful, According to Research
While the keto diet may fall toward the bottom at No. 25 in the U.S. Health and News Report’s Best Diets Overall category for 2024, it’s still trending. In fact, that same report ranked the ketogenic diet as No.1 when it comes to fast weight loss. The plan involves eating at least 70% of your…
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Children failing to get adequate nutrition in early education centers, finds Australian study
Many centers frequently provided low nutrition foods, including savory spread sandwiches on white bread. Credit: Pixabay/CC0 Public Domain Researchers at The University of Queensland have found meals provided in early education and childcare centers in some low socio-economic communities are not meeting national dietary recommendations. Dr. Bonnie Searle from the Queensland Brain Institute led a…
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Pork and Your Health: A Comprehensive Look into the Nutritional Value and Health Implications
Understanding the Classification of Red Meat One of the more contentious debates in the health and nutrition sector centers around red meat, particularly pork. The World Health Organisation (WHO) classifies red meat as carcinogenic and processed meat as probably carcinogenic, a classification that underscores the potential risks associated with consuming these foods. This classification is…
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Another Twin Falls Store Closes for Good
Sports Nutrition and Supplement Company Closes in Twin Falls Bucked Up Nutrition, a prominent sports nutrition and supplement company originally from American Fork, Utah, has quietly closed its Twin Falls, Idaho, location. This move marks the end of a brief but impactful chapter in the company’s expansion efforts. Despite the closure, Bucked Up assures its…
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Meals provided in early education and childcare centers do not meet national dietary recommendations
Researchers at The University of Queensland have found meals provided in early education and childcare centers in some low socio-economic communities are not meeting national dietary recommendations. Dr Bonnie Searle from the Queensland Brain Institute led a study of 55 mealtimes at 10 Queensland childcare centers in communities where the risk of food insecurity is…