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Nutrition expert discusses what to watch for in kids’ Halloween candy this year
CEDAR RAPIDS, IOWA (IOWA’S NEWS NOW) — Julie Ruelle a nutrition expert with GoCoCo joined Iowa’s News Now to discuss the Halloween treats kids will be eating this year and what parents should be on the lookout for. For more help on making healthy eating choices click here.
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SK schools elevate nutrition with fresh, local foods
As the South Kitsap School District celebrated Taste Washington Day, a nationwide initiative to highlight local agriculture, the importance of serving fresh, foods to students came into sharp focus. Patricia Barrett, director of Food and Nutrition Services for SKSD, said that these efforts go beyond a single event and are integral to the district’s approach…
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’I nearly died of a ‘widow-maker’ heart attack. I had to change my approach to food as a chef’
Chef Sat Bains always knew the importance of staying fit and eating healthy, especially considering the health issues that people of his ethnicity are prone to. As a Punjabi from an Indian background, and as a man in his 50s, Bains knew he had all the markers for high blood pressure, high cholesterol, heart disease,…
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Hamilton High School students explore cooking and nutrition at Memorial Hospital’s Teaching Kitchen
A group of 24 students from a Hamilton High School health class recently visited Memorial Hospital’s Health & Wellness Teaching Kitchen in Carthage, where they prepared cottage cheese blueberry muffins. Working in pairs, the students followed a recipe, used food scales and practiced a variety of cooking techniques. Under the guidance of Memorial Hospital Registered…
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INSEAD Explains Sustainability: Nutrition and Health
From the number one global health issue of obesity to climate change and ethical animal welfare, INSEAD Professor of Marketing Pierre Chandon explores the multiple challenges currently facing the global food industry. While governments can help through regulations, he argues that it is up to businesses to devise smarter ways to improve consumer health. Marketers…
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Global Medical Food Market to Reach USD 49,913.5 Million by 2034, Driven by 6.2% CAGR , Inc.
NEWARK, Del, Oct. 30, 2024 (GLOBE NEWSWIRE) — The Global Medical Food Industry reached USD 20,721.9 million in 2019. Demand for Medical Food registered a 5.4% Compound Annual Growth Rate from 2019 to 2023, indicating that the global industry would reach USD 27,351.0 million in 2024. Over the projection period (2024 to 2034), global sales…
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Symrise exhibits at Gulfood Manufacturing 2024 with taste, nutrition and health food and beverages tailored to four regional personas
Symrise is gearing up for Gulfood Manufacturing 2024. It will exhibit at Hall 8, Booth F8-4 from November 5 to 7, 2024. The current taste, nutrition & health portfolio on display will feature differentiated and tailor-made products for regional personas. Insights come from decoding consumer preferences via the proprietary Eating & Drinking Behavior Study. Also,…
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Global Feed Supplements Market Projected to Reach USD 5,295 Million by 2033, Driven by Rising Demand for Animal Nutrition
NEWARK, Del, Oct. 29, 2024 (GLOBE NEWSWIRE) — The global feed supplements market is projected to expand significantly, growing from USD 3,100 million in 2023 to USD 5,295 million by 2033 with a CAGR of 5.5%. This growth is fueled by increasing awareness about animal health and the need for high-quality animal-based food products. As…
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Access Better Health with Medically Tailored Meals – Transforming Health Through Nutrition for Medi-Cal Patients |
By Magaly Muñoz In a few weeks, Oakland residents will vote for new school board directors in four separate districts across the city. For the first time in California’s history, 16- and 17-year-olds in Oakland will be able to vote in their respective school board elections in November 2024. This initiative is a collaborative effort…
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SMUSD’s Munira Bengali Honored for Leadership in Student Nutrition
San Marino Unified School District (SMUSD) is thrilled to celebrate its Director of Food Services, Munira Bengali, who was recently honored alongside Congresswoman Judy Chu and other dedicated school nutrition leaders! Congresswoman Chu, a strong advocate for Child Nutrition and Universal Feeding in California, recognizes the vital work done to ensure all students have access…