Category: Recipes and Cooking Tips

  • Thanksgiving turkey cooking tips and tricks

    Thanksgiving turkey cooking tips and tricks

    Use these tips for marinating, brining, baking and frying your Thanksgiving turkey. COLORADO, USA — Having a perfectly cooked turkey as the centerpiece for your Thanksgiving meal can seem intimidating. But, in reality, cooking a turkey is actually pretty easy. Here are some tips and tricks to make sure yours comes out perfect. Roasting Basics…

  • The Secret Ingredient To Creamier Mashed Potatoes

    The Secret Ingredient To Creamier Mashed Potatoes

    Mashed potatoes are the champion of side dishes. They pair with every type of meal, from barbecued chicken to beef tenderloin, grilled fish to skewered vegetables. In short, there’s a time and a place for mashed potatoes—and that is all the time. But if you’re looking for the creamiest mashed potatoes ever, there’s one thing…

  • Dry-aged roast duck vs dry turkey – the choice is clear

    Dry-aged roast duck vs dry turkey – the choice is clear

    Kevin J. Miyazaki/PLATE On holidays, there are things that are done for the sake of tradition. Red hearts are strung about, eggs are painted, flags are flown, pumpkins are carved, and turkey is eaten. Turkey on Thanksgiving is just one of those givens in life. The question, “What are you having for dinner” on Thanksgiving…

  • Advice | You asked: How long should I roast different turkey parts?

    Advice | You asked: How long should I roast different turkey parts?

    Is the “minutes per pound” formula for roasting turkey parts the same as a whole turkey? (So, if you have 10 pounds of parts, is the timing roughly the same as an intact turkey?) I have searched online and can only find recipes that tell you to roast the parts until breasts/thighs reach a desired…

  • Everyone likes deviled eggs, right?

    Everyone likes deviled eggs, right?

    Rosalie Barley / Unsplash Classic Southern deviled eggs are often thought of as a summer side dish, pairing well with barbecues and outdoor summer lunches. But we think deviled eggs are too good to enjoy only one season of the year. Deviled eggs make the perfect light appetizer for guests to nibble on before the…

  • Sprouts with iberico ham and a classic Danish salad – recipes for Christmas side dishes

    Sprouts with iberico ham and a classic Danish salad – recipes for Christmas side dishes

    José Pizarro’s pan-fried sprouts with crisp ibérico ham and a sweet sherry vinegar dressing (pictured above) Living in the UK for so many years I have grown to love brussels sprouts. They always make me think of cold, frosty winter days and especially Christmas. I am never without a leg of 5J jamón ibérico at…

  • Turkey cooking hacks: Start thawing on Tuesday

    Turkey cooking hacks: Start thawing on Tuesday

    WEST PALM BEACH, Fla. — WPTV’s T.A. Walker took a trip to Okeechobee Steakhouse to ask co-owner Ralph Lewis his tricks and tips on cooking the most golden-brown juicy turkey and to get some of their recipes for side items like stuffing and mashed potatoes. How Much Turkey Do You Need Plan on one pound…

  • Cal Fire brings safety tips to the table this holiday season

    Cal Fire brings safety tips to the table this holiday season

    A recipe for staying safe this Thanksgiving. Thanksgiving is an important time of the year for families and friends to come together. Whether you are gathering around the table to indulge in family recipes that have been passed down for generations, or you’re creating something new in the kitchen this year, Cal Fire has some…

  • Titletown Griller shares foolproof Thanksgiving turkey recipe: Crispy, juicy & quick

    Titletown Griller shares foolproof Thanksgiving turkey recipe: Crispy, juicy & quick

    GREEN BAY (WLUK) — Chris Schemm, the Titletown Griller, will be firing up his grill for Thanksgiving. That’s fitting, since it’s also game day with the Packers in Detroit. Schemm is using a spatchcock method to grill the turkey. “It’s a foolproof way to make it on the grill. Comes out juicy , tasty with…

  • New York Times Cooking Helps Us Get Ready for Thanksgiving

    New York Times Cooking Helps Us Get Ready for Thanksgiving

    Whether you’re a seasoned chef or first-time cook preparing a casual dinner with friends, Thanksgiving can be a stressful time in the kitchen. Many of us are frantically checking the internet for recipes, tips, and fresh ideas on what to eat on Thursday. New York Times Cooking is aware of the stakes — they know…