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Venison Backstrap Recipe Ideas: The Ultimate Wild-Game Guide to Cooking Our Favorite Cut
As much as we love the look of a shoulder mount or deer skull on the wall—the real trophy of a successful deer hunt is the wild game we bring home. And if you were to poll 1,000 whitetail deer hunters and ask them to pick their favorite cut of venison—their trophy cut—odds are that…
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The History of the Cuban Sandwich
An illustrated look at how the pressed sandwich became storied in Tampa, Fla., Miami and beyond. Koren Shadmi Recipe: Cuban Sandwich Koren Shadmi Koren Shadmi Koren Shadmi Koren Shadmi Koren Shadmi Koren Shadmi Koren Shadmi Koren Shadmi Culinary Arts is an occasional illustrated look at what we eat. Follow New York Times Cooking on Instagram,…
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Gotta Lotta Leftovers? Try Some Of These Delicious Recipes
Listen to this article By Mary ApelDarkhorse Press As the Thanksgiving meal(s) this week dwindle down, the kitchen often becomes a lab of sorts for inventive culinary creations using leftovers. Instead of reheating the same plate day after day, consider giving your Thanksgiving remnants a makeover with these creative and mouthwatering recipes. TURKEY CRANBERRY PANINI…
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Pro tips for a great family Christmas: Foodies’ insights and recipes
Trudy Ahern and Seán Gargano, MacCurtain Wine Cellar, Cork Trudy and Seán opened MacCurtain Wine Cellar in Cork’s Victorian quarter in April 2022 as a wine shop that morphs into an evening wine bar. The couple met 15 years ago while working in Dublin’s restaurant scene – she as a restaurant manager in the likes…
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Finding joy in the kitchen
Parisa Z. Ambwani stands in her kitchen with an array of spices, herbs, vegetables and grains displayed before her. She spends hours at a time crafting and trying out new recipes to see what can amount to the most nutritious, delicious and meaningful meals. Ambwani, a Danville-based author and philosopher, has spent decades refining her…
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Tips to stay healthy before and after Thanksgiving dinner
JACKSON, Miss. (WJTV) – As people around the United States gather on Thursday to give thanks, getting sick is the last thing most people want this year. Food poisoning is an ailment caused by improper preparation, cooking or eating of raw foods. Experts have guidance on how to not get food poisoning on Thanksgiving or…
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Florida mom proves families on a tight budget can cook healthy meals
<!–> Check out what’s clicking on FoxBusiness.com Stacie Archer knows all too well how stressful it can be to cook healthy meals for an entire family on a tight budget. It is an immeasurable amount of pressure that Archer – a single mom of three – never wanted anyone else to feel, especially other families…
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20 Tips For The Best Homemade Cinnamon Rolls
Have you heard about the TikTok cinnamon roll hack? It involves pouring heavy cream on the top of the rolls before baking, which causes the dough to soak up the cream, become pillowy, and reminiscent of the Cinnabon rolls you’d find at your neighborhood mall. While the original TikTok hack recommends using store-bought cinnamon rolls…
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Best way to reheat ham in the oven so it stays moist and tender
Along with turkey, ham has become popular to serve at the Thanksgiving table. For the last few years, the American Farm Bureau Federation included ham (this year they added boneless ham) in an expanded version of its annual cost of a traditional Thanksgiving dinner. Most hams sold at grocery stores are fully cooked and should…
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People Are Sharing The Tips They Think Everyone Should Know About Preparing Food
“Cast iron skillet: a skillet with high heat retention. Good for deep frying, braising, etc. Stainless steel sauté pan: a pan with large volume, more surface area, and oven safe. Nonstick pans: for use with anything that likes to stick. Large stockpot: for making stocks, soups, boiling lobsters, etc.” —u/loverofreeses