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Burned out? Try these 3 tips and 7 meal ideas in the kitchen
Are you experiencing burnout? When you’re experiencing burnout, sometimes the last thing you want to do is cook. What should be an enjoyable task becomes laborious. In those instances, turning on a burner can seem like too much. But you still have to eat. Here are seven meal ideas for when you’re experiencing burnout. 1.…
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11 Tips For Making Eggs Tarts
If you want the real thing, Chinese puff pastry is the way to go when making Hong Kong-style egg tarts. The recipe is a little more intimidating than butter-based puff pastry, however. There are two separate flour layers used, one with butter and margarine (called oil dough) and the second one made with shortening (called…
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Craving thin crust or deep dish? This is the easiest pizza dough recipe out there
Behold the easiest, most delicious and infinitely versatile pizza dough you will ever meet. It’s simple, approachable and nothing fancy is required. How about that for a recipe description? And it’s all true. This incredible pizza dough dough bakes up chewy or crisp, can be made thick or thin and is ready in under 45…
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Huge mistake Aussies make cooking Asian food at home exposed
Star chef Brendan Pang has revealed the cardinal sin so many Australians make when they try cooking the Chinese recipes he adores for the first time. “A lot of people try to do everything at once, but the most important thing with Asian cooking is planning and prepping first,” Pang tells 9Honey Kitchen. “That means…
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All Recipes and Cookbook Guide – The Legend of Zelda: Tears of the Kingdom Guide
Like its predecessor, Tears of the Kingdom features tons of cooking! This ranges from all sorts of dishes and elixirs. This time around, though, TotK provides a handy recipe-tracking tool in-game so that you can easily cook recipes you’ve already discovered, which is great because there is a total of 228 recipes for you to…
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The 3-Ingredient Dinner Courteney Cox Makes on Repeat
Cory FernandezAssociate Food Editor Cory is a New York City–based associate editor at The Kitchn, who covers food trends, lifestyle, wine, liquor, spirits, food-related travel, and food features. Before working at The Kitchn, he worked as an editor at Food Network Magazine and was a contributor to The Pioneer Woman Magazine. Cory also occasionally develops…
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17 Tips You Need To Make Restaurant-Quality Pad Thai At Home
The first tip from esteemed chef Mike Morales, Culinary Director of Sunda New Asian, is simple: pick the vegetables you use with thoughtful intention. For example, although bok choy is a staple in many other Thai dishes, Morales advises against the crunchy leafy vegetable for one primary reason — it’s too watery. The same is…
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So You Bought a Rotisserie Chicken, Now What?
One of the simplest grocery store hacks for eating more lean protein without much fuss in the kitchen is to purchase a rotisserie chicken on the reg. Why are rotisserie chickens so fantastic? To state the obvious, for starters, you don’t have to cook anything as it’s already cooked, and you can bring it home…
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25 BEST Cream of Chicken Recipes (Easy and Delicious!)
Pinterest Facebook Email If you’re looking for a creamy and comforting meal that is sure to please even the pickiest of eaters, look no further than these delectable Cream of Chicken Recipes! Not only do they come together in a snap, but each one has unique flavors guaranteed to tantalize your taste buds. From amazing…
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Ask an Expert – Cook smarter, not harder: Nine time-saving tips
Meal preparation takes time, and it can be overwhelming on busy days. <!– SHOW ARTICLE –> Meal preparation takes time, and it can be overwhelming on busy days. Consider these nine time-saving kitchen hacks, and say goodbye to kitchen stress and hello to more quality time at the table! 1. Prepare staple items (chicken, rice,…