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A host of new restaurants opened in Daytona, Flagler in 2023. Here are my favorites.
It’s that time of year! With the holidays upon us and the new year closing in, it can be easy to find yourself looking ahead, focused on the future during such a busy season. But why don’t we take a look back? As we close out 2023, one thing is for certain: the Volusia-Flagler restaurant…
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The Parakeet review: a proper pub with a fine and stately restaurant
Tomos Parry’s big flavoured, wood-fired cooking at Brat has been justly lauded since it opened in 2018 – not least by Michelin, of course. Not so inevitably these days, the success of Brat has recently inspired a similarly lauded sibling, Mountain. And, in between, ex-Brat chefs Ben Allen and Ed Jennings took their experience and…
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Restaurant Ratings: Dec. 4 – 8
Name of Establishment Street Address of Est City/Town Establishment Rating Huntsville Marriott-Restaurant & Catering 5 Tranquility Base Huntsville 80 Kona Grill 435 The Bridge Street, Suite 150 Huntsville 80 Bravo Italian Kitchen 401 The Bridge Street, NW, Ste 180 Huntsville 81 Dickey’s Barbecue Pit Restaurant # 937 & Catering 6886 Governors West, Suite 112 Huntsville…
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Reviews arrive for CosMc’s – McDonald’s first ever spinoff restaurant
McDonald’s don’t tend to take too many risks with regards to their business model. They have a small, simple menu that people all around the world absolutely love. Chicken nuggets, burgers, fries, milkshakes. You can’t really go wrong with that. But they have made the bold move to open a spinoff restaurant entitled CosMc’s, with…
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Hawksmoor review: a Sunday roast that’s very hard to beat
Since it first opened in 2006 I’ve had many great meals at Hawksmoor. I’ve also had a couple of not-so-good ones too – hey, sometimes you just get a piece of ribeye that’s mostly fat and gristle – but, in those instances, resolution has been swift and satisfactory. For the most part though, it is…
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Savoy Grill by Gordon Ramsay review: an institution reinvented
It’s always a challenge breathing new life into an institution, so spare a thought for the team charged with rebooting the Savoy Grill. Yes. That Savoy Grill. The dining room of French culinary artist Auguste Escoffier. A dining room frequented by generations of many families, that hosted Queen Elizabeth II, Winston Churchill, Oscar Wilde, Frank…
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Restaurant review: All aboard for great food at quirky bus cafe
Makin’ Bacon Bus Cafe 37 Lisnasure Road, Donaghcloney I said, “If you think she’s beautiful, you should see my wife, mate.” He said, “Why? Is she stunning as well?” I said, “No, she’s an optician.” I’ve always loved to travel by bus because you’re never quite sure who you are going to meet. Now there…
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La Zebra review: beach chic, perfect tacos and secret cenotes
Many sandy miles from the hedonist’s domain of Cancun lies the chilled town of Tulum, which is split across two zones – the “puebla” (the main town) and the “Zona Hotelera” (you guessed it, the hotel zone) right on the coast. It’s in this calm, older feeling part that the family-friendly beach hotel La Zebra…
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This backyard pizza spot became so popular it’s now a 200-seat indoor-outdoor restaurant
Advertisement Naples pizza expert Alessio Zullo has moved his family-friendly venue Fratelli Pulcinella to a spacious new Parramatta location with an equally expansive menu to match. Save You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for later Add articles to your saved…
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Simon Wood exposes ‘fake reviews’ in ‘hate campaign’ against WOOD restaurant
Masterchef winner Simon Wood has exposed a series of ‘fake reviews’ posted in a social media ‘hate campaign’ against his acclaimed Manchester restaurant WOOD. The top chef, who opened his fine dining restaurant on Manchester’s First Street back in 2017, took to social media site X on Sunday (December 17) with a video of a…
