Category: Restaurant Reviews

  • World renowned reviewer blown away over Galway restaurant’s ‘breathtaking’ food

    A mega popular food reviewer who paid a trip to Galway has said that one well-known establishment in the city has some of the “most flavoursome and tangy” pizza he’s ever had. Matthew Binge from ‘FoodReviewClub’, which has 155k followers on Instragram, had exceptionally high praise for Dough Bros on Middle Street, giving them a…

  • 10 beach towns that are better than Byron

    10 beach towns that are better than Byron

    Normal text sizeLarger text sizeVery large text size This article is part of Traveller’s Holiday Guide to Australia’s best beaches and islands.See all stories. Byron Bay may get the headlines, but there’s a lot more beach towns out there with far less traffic, and much lower prices. Brunswick Heads, NSW Brunswick Heads feels like Byron…

  • Why the Queen’s son thinks Aussie food is among ‘best in the world’

    Why the Queen’s son thinks Aussie food is among ‘best in the world’

    Over his 25-year career as a food writer, he’s travelled the world (the Qantas first class lounge in Sydney being his favourite place to rest between flights) and has seen trends come and go. He’s pleased to see the back of 30-course degustation menus. “It was all very thrilling when Heston [Blumenthal] was doing The…

  • William Sitwell reviews Straker’s, London: ‘I wanted to hate it but not a single dish doesn’t appeal’

    William Sitwell reviews Straker’s, London: ‘I wanted to hate it but not a single dish doesn’t appeal’

    My sleeves were rolled up, the keyboard readied for a pounding. I had spied an interloper on the culinary scene. A YouTuber, for God’s sake. Which sounds like a malevolent growth or a strange potato, but is actually how some young folk get on in life. And this one drips with brands of fancy cars,…

  • Review: Martinez brings retro airport-lounge vibes to a Sydney office block

    Review: Martinez brings retro airport-lounge vibes to a Sydney office block

    Advertisement With its terrace buzzing with suits and southern France-inspired menu, this is the kind of smart, “got it all” package the area needs more of. Save You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for later Add articles to your saved…

  • REVIEW: Caravan Covent Garden is the perfect millennial restaurant

    REVIEW: Caravan Covent Garden is the perfect millennial restaurant

    London favourite Caravan has a new Covent Garden branch and it does not disappoint, with top-notch food, drinks, and atmosphere. I want you to picture the perfect millennial woman: she is gorgeous, stylish, fun, just wealthy enough to be glamorous while still surviving the inevitable class revolution. And she eats at Caravan. Caravan Covent Garden…

  • Restaurant review: Main course issues don’t mar Kicky’s fantastic style and service

    Dining Out There are some wrinkles to iron out at this Dublin restaurant, but the menu’s creativity, and the great staff and atmosphere offer plenty to excite Kicky’s on South Great George’s Street occupies the space formerly home to San Lorenzo, which closed in early 2022. Picture: Fergal Phillips The red wine prunes at Etto.…

  • Baudry Greene, London: ‘This is how I want to eat now’

    Unlock the Editor’s Digest for free Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. In the febrile conditions of the London restaurant scene, we are told that independent restaurants are “finding new ways to operate”. So I guess, as a customer, I need to be thinking about new ways…

  • You’ll think about this Rockledge spot’s Thai fried rice all the way home

    You’ll think about this Rockledge spot’s Thai fried rice all the way home

    Into this space goes a fairly high number of reviews of Thai-style restaurants, the reason being that there is a fairly high number of Thai-style restaurants in Brevard County. They are, someone once said, like car washes and storage facilities: everywhere. Ubiquitous though they may be, relatively few serve food of the quality found at…

  • Mediterranean takes an offbeat turn at Zingo’s

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