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Jesse Mulligan: Gilt is a genre-defining, brilliant new addition to central-city dining
Cuisine: Brasserie Address: 2 Chancery Chambers, O’Connell St, Auckland Phone: 09 300 3126 Drinks: Fully licensed Reservations: Accepted From the menu: Ox tongue $24; escalivada $22; crumbed lamb cutlets $$46; cured salmon 38; cobb salad $24; parmesan beignets $16 Rating: 18/20 Score: 0-7 Steer clear. If you’ve ever been surprised by renovation costs, spare a…
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36 restaurants to book for Boxing Day lunch 2023 | Where To Eat | The Good Food Guide
Feature A grand and glittering Indian brasserie On the evening of November 17th, 1873, two decades before Eros pitched up, Piccadilly Circus welcomed a glittering newcomer into its midst. Designed by architect Thomas Verity, who had a hand in both the South Kensington Museum (now the V&A) and the Royal Albert Hall, The Criterion was…
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See which Memphis restaurant made OpenTable’s top 100 places to dine in 2023 list
A Memphis restaurant landed on OpenTable’s list of Top 100 Restaurants in America for 2023. The list was narrowed down from over 12 million diner reviews across the country. It also measured diner ratings, the percentage of reservations made in advance and five-star reviews. Here are the best restaurants in the South according to OpenTable.…
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Gilbert wanted restaurants. But residents hate idea of being ‘another Old Town Scottsdale’
A sign over the road welcomes visitors to the Heritage District, a quaint downtown Gilbert street lined with century-old buildings adorned with plaques telling their histories. On a recent afternoon, there wasn’t an empty table on any of the misted restaurant patios, where groups of friends and families caught up over brunch. Neighbors walking dogs…
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See which East Nashville restaurant made OpenTable’s best restaurants of 2023
A freshly-opened, wood-fired restaurant in East Nashville was just named one of the best in the country for 2023 by OpenTable. Noko, located on Porter Road, was one of only two Tennessee restaurants to make the list. The list was compiled from over 12 million verified diner reviews and dining metrics including diner ratings, percentage…
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How one Goshen store owner helped save a popular barbeque spot after a ‘total loss’ fire
If Donna Claggett had things her way, they’d make a movie about how her story all unfolded. Not just any kind of movie, but one suited to Claggett’s favorite genre: The type that airs on the Hallmark Channel around Christmas. The kind she sometimes wished her life, or at least a little bit of it,…
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Lucinda O’Sullivan’s restaurant review: Asian delights are a joy to devour at both Musashi and Saba Kildare Village
With pal Bayveen in tow, our critic enjoyed a fab meal at Musashi in Blackrock, plus lunch at Saba in Kildare Village TOP L-R Vegetarian Gyoza, Agedashi, Seafood Tempura, Takoyaki, Noodles, Soft Shell Crab Tempura Futomaki at Musashi in Blackrock, Co Dublin. Photo: Lucinda O’Sullivan Lucinda O’Sullivan Today at 03:30 There was quite a splash…
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Newly opened Turkish restaurant could be subject to licence review
Nala Lounge in West Hill Road is not complying with certain licensing objectives, according to the licensing authority. These are said to relate to public safety and preventing public nuisance. The authority has submitted an application to review the existing licence at the lounge, which only opened this summer. A spokesperson for BCP Council said: “The review application…
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Ellio’s Restaurant holds ribbon-cutting
#inform-video-player-1 .inform-embed { margin-top: 10px; margin-bottom: 20px; } #inform-video-player-2 .inform-embed { margin-top: 10px; margin-bottom: 20px; } Ellio’s Mexican Restaurant Bar & Grill held a ribbon cutting last week at 515 W. Royall, Malakoff where they serve a variety of Tex-Mex dishes, traditional Mexican dishes, children’s options, and they offer a full bar. There are lunch…
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Restaurant Review: The Winter Terrace at Sushisamba, Covent Garden, London
It’s a little chilly at this time of year, and the idea of dining al fresco may not fill you with festive cheer. But on a clear, crisp night in November, with heaters and a blanket to hand, we did just that at the Winter Piazza Terrace by Grey Goose at Sushisamba in London’s iconic…
