Keith Lee, a former MMA fighter and current social media food critic with 17 million followers across TikTok and Instagram, has officially made it to Arizona after teasing his arrival last week. He posted a poll on his Instagram story asking where in Arizona he should go — the choice was between metro Phoenix, Tucson, Flagstaff or Prescott…

I am rarely the first critic into a restaurant, but I am sometimes the last. And so it may prove with Joro, which, having opened in a shipping container unit on Shalesmoor in central Sheffield in 2016, is to move, finally, after years of delay, to a spanking new site at Oughtibridge Mill, on the…

Earlier this month, German Doner Kebab (GDK), a fast-food chain based in Scotland, found itself at the center of a culinary storm. Giles Coren, a renowned food critic for The Times, branded its London outlet as the ‘worst restaurant in the world’, citing ‘utterly hideous’ food and lamenting its greasiness and subpar service with a…

Amarillo, Texas is full of great local restaurants.  Some are fancy while others are around for the ambiance and the greasy food that makes you feel good.  Unfortunately, a negative review can hurt a local business especially when the business didn’t do anything wrong. A Yelp review was recently shared on AMARILLO RESTAURANT REVIEWS…. AT YOUR OWN…

So, of course, the one thing that my mate Richard was not anticipating from the other two of us at the table, just as our server came over to take drinks orders, was a furtive, simultaneous admission that we were both off booze for the night. “Neither of you are drinking?” he said, striking a…

Benjamin Diaz moves at a million miles an hour. A Borinqueño blur in a bright blue shirt and thin mustache, he sails out of the kitchen at a sprinter’s pace, deposits armloads of plates at two tables and rushes back inside to the stove. The sound system swelters with the rhythm of salsa romantica, and…

Abu DhabiFoodRestaurant ReviewsUAE <!– var _ning_embed = {“id”:”1676″,”width”:1200,”height”:156}; –> Located in The Galleria Al Maryah Island, this late-night haunt oozes old Hollywood glamour.  “Champagne is one of the elegant extras in life,” said the writer, Charles Dickens. If you’re feeling extra, we would recommend visiting Perlage in Abu Dhabi. Located in The Galleria Al Maryah…

Alex Springer I first tried momos, the Tibetan and Nepali spin on filled dumplings, at the Living Traditions festival about 10 years ago. My affection for cute round dough balls stuffed with meat and/or veggies has been pretty well documented since then, but that transformative experience has stuck with me ever since that first taste.…

It’s a sign the patrons really, really like the restaurant when management feels moved to post a sign limiting their stay to two-and-a-half hours. In an interview, Noori Pocha co-owner Andy Kwon explained that he and sister Nali wanted to recreate a true Korean experience, from the music to the details of the design. “Small…

I enjoy walking along Finikoudes in Larnaca, especially now it stretches all the way to Mackenzy. But some of the restaurants have the reputation of being a tourist trap, and this has put me off in the past. However, one restaurant has been there for quite some time and is a cuisine I rather enjoy…