FiE: Roquette’s strategies for navigating the future of plant-based nutrition


At FiE 2023, in Frankfurt, Germany, we sat down with Christine Beauvois, the head of food customer technical service, Europe, at Roquette, and Benjamin Voiry, the company’s head of marketing plant proteins, to discuss the latest plant-based innovations and the markets and trends they speak to. We also looked at the sugar reduction, fiber fortification and the what the company has planned for 2024.


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