FrieslandCampina Ingredients, a global frontrunner in the industry, has recently introduced an innovative heat-stable whey protein ingredient called Nutri Whey ProHeat at FiE 2023. This ground-breaking ingredient is designed to be added to medical nutrition products and offers a nutrient-dense liquid formulation with low viscosity, neutral pH, good drinkability and a clean taste. The introduction of Nutri Whey ProHeat is a significant milestone in addressing the protein needs and gut health in high-end nutrition markets.
Unveiling Nutri Whey ProHeat
Nutri Whey ProHeat, FrieslandCampina Ingredients’ latest innovation, was unveiled at FiE 2023, one of the leading global food and beverage industry events. The product is designed to deliver a nutrient-rich liquid formulation that can be easily added to medical nutrition products. Its unique features include a low viscosity profile, neutral pH, good drinkability, and a clean taste, making it a suitable addition to various nutritional products.
FiE 2023 was not just a platform for FrieslandCampina Ingredients. Several other companies including CP Kelco, Epi Ingredients, ChickP, Lesaffre, Prova, Cargill, Euroserum, Beneo, Hydrosol, and Angel Yeast also showcased their protein-enriched products and innovations. The event marked a significant platform for discussions on plant-based ingredient trends, gut health, well-being, and emerging technologies like precision fermentation.
Future Trends in Nutrition
FrieslandCampina Ingredients has also made some insightful predictions on key nutrition trends for 2024. The company highlights holistic health and alternative dairy as the main drives. As consumers become more aware and conscious of their health, there is a shift towards holistic health, emphasizing both physical and mental well-being.
To cater to this shift, FrieslandCampina Ingredients offers a range of ingredients with holistic benefits. For instance, Biotis Fermentis is a combination of whey protein and prebiotics designed to support overall health and well-being. The company also emphasized the growing flexitarian market and the need for alternative protein innovations, such as precision fermentation proteins.
Meeting High-End Nutrition Needs
With the introduction of Nutri Whey ProHeat and their focus on holistic health and alternative dairy, FrieslandCampina Ingredients is clearly aligning with the high-end nutrition market’s needs. As consumers become more aware and conscious about their health, the demand for nutrient-dense, easily consumable, and gut-friendly products are on the rise. FrieslandCampina Ingredients’ innovation is a clear response to these emerging market trends.
The introduction of Nutri Whey ProHeat is part of a broader trend in the food and beverage industry, where manufacturers are increasingly focusing on delivering high-quality, nutrient-rich products that meet the evolving demands of consumers. With their innovative approach and commitment to addressing the protein needs and gut health of consumers, FrieslandCampina Ingredients is setting a new standard in the high-end nutrition market.