At La Ingrata in Camden, a Mexican restaurant spotlighting the rich cuisine of the landlocked Puebla region, black and white photographs of Mexican Western film stars adorn the walls. The images return diners to a time of duels on a dirt main street, with onlookers behind swinging saloon doors, and the sheriff storming in on his horse, swinging a lasso.

Co-owners Karla Torres and Ernesto Ventura grew up in Mexico City and the Puebla region, respectively. Now, they mix the two regions’ cuisines to forge their unique flavors at La Ingrata.