Review | Is Pastis as good as our food critic thought? He sent spies to find out.


Every hot spot seems to lead with a hot dish.

By now you know that the “it” appetizer at the new Pascual gets you great guacamole and a fleet of condiments to enjoy with the creamy green goodness, all of which is showcased on a Lazy Susan. Scoop, and spin, to your heart’s content.


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