
A Game Changer in Genetically Modified Foods – The Purple Tomato
With a striking purple hue, the Purple Tomato is not just another tomato variety, but a revolutionary leap in genetically modified (GM) foods. It is the first-of-its-kind, genetically modified food crop, created by Norfolk Plant Sciences, and marketed directly to home gardeners. But what makes this tomato purple? The answer is anthocyanin, a health-promoting compound, which was ingeniously introduced into the plant through color genes from a snapdragon flower.
Unlocking the Power of Anthocyanins
The goal behind this creation was to develop a tomato rich in anthocyanins, compounds known for their anti-cancer and anti-inflammatory properties. This was achieved by bioengineering the plant’s genes, leading to the production of a tomato that boasts as much anthocyanin, per weight, as a blueberry or eggplant. This is a significant advancement, considering that Americans consume more tomatoes annually, thereby making these nutritional benefits more readily accessible.
A Nutrient-Dense Alternative
The emergence of the Purple Tomato fits into the recent trend of nutrient-dense GMOs, with a focus on biofortified foods. While traditional breeders have also released tomatoes with enhanced levels of anthocyanins, the Purple Tomato stands apart. Its creators hope it will change the conversation around GM foods and make the technology more acceptable and accessible to consumers. Studies support the safety of GM foods currently on the market, with the U.S. Food and Drug Administration (FDA) concluding there is no health risk linked with consuming GM foods.
From Science Lab to Your Garden
Norfolk Healthy Produce now offers their bioengineered Purple Tomato for sale in the USA. It comes with a promise of a savory flavor, high anthocyanin content, and the associated health benefits. The availability of the Purple Tomato is currently limited, but they can be found in select retail and farmers’ market locations in spring 2024. Additionally, Norfolk Healthy Produce is also selling Purple Tomato seeds. The seeds come with variety information and care instructions, allowing home gardeners to grow these nutritious, antioxidant-rich tomatoes in their own backyards.
The Future of Genetically Modified Foods
The release of the Purple Tomato could pave the way for other GM products with tangible benefits. With the growing need for climate change adaptation, sustainability, and health, the Purple Tomato’s creators believe that their product could open up new pathways. It’s a step towards making GM foods not just a technological marvel, but a part of our everyday diet, contributing to our overall health and wellness.
The Purple Tomato is more than just a fruit; it’s a symbol of a new era in bioengineering and health-conscious food choices, marking a significant stride in the acceptance and understanding of genetically modified foods.