In addition to smoothies, hemp seeds can be added to baked goods such as muffins, cookies and quick breads. They are the perfect addition to granola bars and trail mix, and they can also be used as a substitute for walnuts or pine nuts in recipes. You can toast hemp seeds in a dry skillet, elevating their already nutty flavor and providing a bit of crunch, if you wish before using them as a topping. Hemp seeds can be sprinkled over hot and cold breakfast cereals, pasta and salads, dips, yogurt and pudding.